Marie Claire

Marie Claire
Full of fresh food simply cooked, this book adds a global twist to seasonally available produce. It explores a range of exotic and more familiar flavour and aroma combinations from around the world, aiming to inspire with its modern, fresh approach to food and entertaining.
Authors: Michele Cranston
Publisher: Virago Press
Published: 2003
EAN: 9781740452618
Isbn: 1740452615
Edition Info: 224 pages
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